Sliced Bacon

Sliced Bacon

from 13.50


For Thanksgiving day fuel or the morning after. Our bacon is made using pork belly that's cured with salt and spices for 10 days, then smoked over an apple wood and cherry wood mesquite mix. Once you have Red Apron bacon, you never go back.

Ingredients: pork, brown sugar, sea salt, curing salt, cayenne pepper and black pepper

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